by Lillian Lake | Jan 15, 2019 | Food
During the last of 2018, I frequently posted on social media news about food recalls. At first, I only focused on recalls in the United States. When ground turkey was recalled in both Canada and the United States, I expanded my search. I discovered food contamination...
by Lillian Lake | Jan 2, 2019 | Food
Purveyor of trending searches, Google’s 2018 top ten was all about food. If you think “local food” was of great interest, you would be mistaken and neither was climate change. Food recalls made a fair showing but not as one of the top 10. Although, within that...
by Lillian Lake | Dec 24, 2018 | Food, Recipes
There is nothing sadder than the disappointment of a child on Christmas morning. Nor is there anything as delightful as the shining eyes of a child who spies his most favored Christmas wish peeking out from under the limbs of a family’s brilliantly lit tree. Over the...
by Lillian Lake | Dec 11, 2018 | Food
Standing by the kitchen table, the cold pizza in the carryout box looked and smelled so good. Irresistibly good. On my way home from a local consulting job, I had picked up a pizza at a local variety store. (Here in Maine, that’s how we roll.) Pizza is normally...
by Lillian Lake | Dec 9, 2018 | Food, Recipes
Pie season is upon us! I have been “trialing” new recipes for pie crusts and fillings for a wide variety of eaters. I think the earliest recipes for making non-wheat pie crusts were a good start, but I’ve been working on improving the flavor and texture of crusts made...
by Lillian Lake | Dec 4, 2018 | Food, Recipes
This winter is shaping up to be a regular old-fashioned one with chilly air, icy ponds, and copious amounts of snow. Like most people, I have a love-hate relationship with snow. Snow makes winter all the more enjoyable. The worst winters are spent staring out at...
