by Lillian Lake | | Building Community, Food, My Blog
I often gaze out the kitchen window, with filled coffee mug in hand, to watch birds and other wildlife have breakfast in the backyard. There is something about them with which I identify. This morning offered a most interesting feeding session. The bird feeder is...
by Lillian Lake | | Building Community, Food, Recipes
After Thanksgiving, most people are no doubt thinking turkey leftovers, but my thoughts are on the forest-raised pig to be delivered this week. I appreciate the comfort of having the freezer full of meat to last through the winter. This pig will join locally raised...
