In the late 1970s, grain prices were significantly down, farms auctioned at record numbers, and seemingly, people had forgotten how their food got to the table. Grocery stores magically had an abundance of food. I was a youngster then, but I remember asking my then four-year-old nephew where milk came from. He responded, “the refrigerator.” On February 5, 1979, in protest of lower prices and lack of understanding, there was a tractor protest march on Washington, DC. They stayed through blizzard conditions, with the result being families began to notice the importance of farms and farming. Laws took longer to catch up, and when they did, they went in the direction of building Big Ag. However, the bold heritage of farmers still exists. We see this in the proliferation of farmer protests around the world.

My colleague in India has reported to me that in India, farmers are protesting unfair prices for their products and unjust laws.

Photo Credit: Nandhu Kumar – Paddy fields in Kerala, India

Despite being tear-gassed, shot at with water cannons, and bone-chilling temperatures, the farmers are sitting quietly by the roadside, blocking corporate stores such as Flipkart (Walmart) marching in peaceful protests against their government. They assert that hastily written, divisive farm bills have suppressed their voices, are unjust, and passed without farmers’ input. On November 26, over 250 million Indians joined the farmers in protest, asserting rising prices and lower wages drive hunger and other poverty-related issues.

In solidarity, as suicide and bankruptcies increase worldwide amongst farmers, generations of farmers and farm workers in North America join together. Latino partners liken the situation to when NAFTA destroyed the rural Mexican economy.

Photo credit:Harjot Hundal

Every citizen in every community affects the food system through their food choices and their support of local, small scale farms.